Welcome to a different blog where we explore the culinary delights of Turkey’s morning rituals – the Sultan Ahmet Breakfast. Enjoy in the golden rays of the sun, and savor the rich flavors of our authentic breakfast that will energize your day with unmatched vitality. Start your day with a boost of energy, with a selection of traditional Turkish nourishing ingredients.

Indulge in the flavors

For 1 person, the dish includes: Cheese, Beef Salami, Molasses with Tahini, Honey with butter, 1 boiled egg, seasonal fresh vegetables, and seasonal fresh fruits.

This delightful spread boasts an array of nourishing elements that pay homage to the country’s diverse flavors and textures. From savory cheese and succulent beef salami to the sweet embrace of molasses with tahini and honey with butter – every bite is simply unforgettable.

No Turkish breakfast is complete without the humble boiled egg, a symbol of simplicity and wholesomeness. The Sultan Ahmet Breakfast features a perfectly boiled egg, providing a protein-packed foundation for your morning.

For minimum 2 persons, the dish includes: Feta cheese, Mozzarella cheese, Cream cheese, Beef Salami, Kaymak with honey, Molasses with Tahini, honey with butter, 3 types of olives, 2 boiled eggs, a skillet with fried eggs and sujuk, Sigara Boregi, fries, Nutella, a basket of handmade bread, spinach borek, Simit, and Acma, seasonal fresh vegetables, seasonal fresh fruits, and more.

The Gourmet Mosaic

Immerse yourself in a palette of flavors that define the Sultan Ahmet Breakfast. From the crumbly richness of feta cheese to the silky smoothness of mozzarella and cream cheese. Savor the spicy notes of beef salami and the luxurious bounty of Kaymak with honey. The Sultan Ahmet Breakfast combines a carefully chosen variety of meats and dairy. It results in a harmonious balance that pleases both the carnivore and the sweet craving. No Turkish breakfast is complete without a basket of handmade bread, simit, and acma. Let the aroma of freshly baked bread transport you to the bustling streets of Istanbul, where the day begins with the comforting scent of dough.

Embrace the freshness of seasonal vegetables and fruits that adorn your breakfast table. From fresh cucumbers to juicy tomatoes, each bite is a testament to the vibrant bounty of Turkish cuisine. Revel in the harmony of flavors as you savor the goodness of nature’s offerings.

Every element invites you to savor the moment, to appreciate the craftsmanship that goes into each dish. Our friendly staff is committed to making every guest feel as though they have been personally transported to Turkey.