Picture this: delicate layers of thin pastry, a medley of nuts, a drizzle of syrup, and a hint of sweetness that dances on your taste buds. That’s the magic of baklava – a cherished dessert that’s become a symbol of Turkish culinary artistry. While its origins may trace back centuries, its evolution continues to surprise and delight enthusiasts worldwide.

Walnut Baklava

The classic Walnut Baklava – a divine pastry featuring layers of paper-thin phyllo dough embracing a generous walnut filling. Each bite offers a symphony of textures: the delicate crunch of nuts intertwined with the sweet syrup, a perfect balance of richness and subtlety.

Walnut Baklava

Cold Baklava

For those seeking a refreshing twist, the Cold Baklava emerges as a beacon of innovation. Departing from tradition, this variation tantalizes with pistachios, chocolate, and milk, replacing the customary sherbet. Lighter, cooler, and utterly rejuvenating, it redefines indulgence.

Cold Baklava

Sarma Baklava

Sarma Baklava – A delight crafted with a green, pistachio-infused paste – reminiscent of a pistachio-marzipan fusion. Its vivid hue, derived naturally, adds an enticing visual appeal, while its smooth texture and nutty essence enchant the palate.

Sarma Baklava

Pistachio Baklava

A vibrant twist on the beloved classic, Pistachio Baklava infuses the irresistible charm of pistachios into the mix. Their distinctive flavor and vibrant green color elevate the buttery pastry, resulting in an exquisite harmony of taste and texture.

Pistachio Baklava

Midye Baklava

Featuring a delightful blend of milk cream and green pistachios, the Midye Baklava promises an explosion of flavors and textures. Its crunchiness coupled with the gentle melding of flavors as it melts in your mouth is a culinary sensation worth savoring.

Midye Baklava

Dilber Baklava

The Dilber Baklava, named after the beauty of a woman’s lips, showcases an exquisite form and an easy-to-love taste. The secret lies in the cold pour of its sherbet, a technique that ensures a perfect balance of sweetness in every bite.

Dilber Baklava

Each variation of baklava tells a unique story, a testament to the creativity and craftsmanship embedded within Turkish culinary heritage.

Whether you’re a connoisseur seeking the comfort of tradition or an adventurous spirit craving a taste of innovation, our menu boasts a selection that promises to captivate your senses. Reserve your table and discover the artistry and legacy of Turkish baklava firsthand.